Palm Fat Powder

Palm Fat Powder is derived from high-quality palm oil and processed into a fine powder, retaining the natural beneficial properties of palm oil. The powder is designed for easy incorporation into various food products while maintaining stability and quality.

  • Appearance: Creamy white powder, free from hard lumps & extraneous matter
  • Taste & Odour: Mild palm oil flavor, neutral aroma

Packing & Storage

Packed in triple-laminated aluminum foil bags with an additional polyethylene bag & corrugated box. Store in a cool, dry place, protected from rodents and insects.

Shelf Life

Recommended use within one year of manufacturing.

Applications

Palm Fat Powder is widely used in:

  • Instant food formulations
  • Bakery and confectionery products
  • Non-dairy creamers
  • Processed meat and ready-to-eat meals
  • Chocolate and ice cream formulations
Palm Fat Powder

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