Palm Fat Powder
Palm Fat Powder is derived from high-quality palm oil and processed into a fine powder, retaining the natural beneficial properties of palm oil. The powder is designed for easy incorporation into various food products while maintaining stability and quality.
- Appearance: Creamy white powder, free from hard lumps & extraneous matter
- Taste & Odour: Mild palm oil flavor, neutral aroma
Packing & Storage
Packed in triple-laminated aluminum foil bags with an additional polyethylene bag & corrugated box. Store in a cool, dry place, protected from rodents and insects.
Shelf Life
Recommended use within one year of manufacturing.
Applications
Palm Fat Powder is widely used in:
- Instant food formulations
- Bakery and confectionery products
- Non-dairy creamers
- Processed meat and ready-to-eat meals
- Chocolate and ice cream formulations
