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Soya Protein Isolate
Soya Protein Isolate is a high-quality plant-based protein derived from defatted soybeans. It is produced through a careful process that maintains its excellent amino acid profile, making it an ideal ingredient for various food and beverage applications.
Product Attributes
- Purity: High-quality, plant-based protein isolate
- Amino Acid Profile: Excellent, suitable for various dietary applications
- Processing: Produced under strict Good Manufacturing Practices
Manufacturing & Quality
The protein isolate is manufactured under rigorous quality control, ensuring a high level of purity. Each batch undergoes multiple quality checks and a final inspection before dispatch. The production process is managed by an advanced PLC-based system to maintain consistency and nutritional integrity.
Packing & Storage
Packed in high-quality food-grade packaging, ensuring product integrity. Store in a cool, dry place, protected from moisture and contaminants.
Applications
- Sports and fitness nutrition
- Plant-based dairy alternatives
- Protein bars and health supplements
- Meat substitutes and vegan products
- Baking and food processing industries
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